Monday, March 7, 2011
Posted by Bull E. Vard
Beer Kitchen is tapping a keg of Boulevard Chocolate Ale at 6 PM every night through Thursday. It will go fast so you need to be have your buns in a seat in the Beer Kitchen before the keg is tapped each night. It's not like there's not fine beers, burgers and fries at the Beer Kitchen to keep you entertained until the six o'clock hour hits. Plus, it will be happy hour before six with $2 sliders and buckets of fries. This could be your last chance to try the super chocolatey draft version as I've heard they will tweak the recipe next year to make it a little closer in taste to the bottled version (and the bottled version will be tweaked to get a little closer to the draft version, meeting somewhere in the middle).